Clase Azul Plata 0,70 L

Clase Azul uses carefully selected ingredients, including nine-year-old organic blue webera agave. The hearts of these plants, called piñas, are traditionally baked in stone ovens for 72 hours. Fermentation is done with a special yeast strain, and only the highest quality distillates are selected for the final blend. A three-stage filtration ensures purity and a unique taste experience.